Cooking classes for all levels of cooks and "want to be's."  With classically trained Red Seal chef David Downing, the classes are full of useful information and a heck of a lot of fun!  Bring a friend, make a day of it, we eat what we cook!  Bring an apron to class.

Class #1 - Barbeque Fun!  Wow your friends and family this summer with your new barbeque skills.   July 20, 2019, 10 a.m. to 3 p.m.   Class #2 - For Those on the Go!  Quick and  nutritious meals, be ready for that busy fall.  Great launch for students leaving home for the first time.  August 17, 2019, 10 a.m. to 3 p.m.  Class #3 - Canning and Pickles.  Just in time to put away fresh local produce for winter eating.  September 21, 2019, 10 a.m. to 3 p.m.

$45 each, or the series of three for $120.  Courses are held at the McKellar Community Centre.

To register call Ina @ 705-389-2842 Ext. 1   There are course maximums, so register early. Watch for ongoing courses.    

June 25, 2019